Step-by-Step Instructions
- 1Preheat grill to medium heat
- 2Cut large tomatoes into thick slices (3/4 inch)
- 3Pat dry with paper towels
- 4Brush both sides with olive oil
- 5Season with salt and pepper
- 6Grill 3-4 minutes per side
- 7Cook until heated through with light char marks
- 8Serve immediately while warm
Expert Tips for Grilling
- Use firm, not overripe tomatoes
- Oil grates to prevent sticking
- Great on burgers or as side dish
- Can add fresh herbs after grilling
Other Ways to Cook Tomatoes
Keep Exploring
Other categories
Cooking guides across other food categories