Step-by-Step Instructions
- 1Preheat grill to medium heat
- 2Slice squash lengthwise into 1/4-inch planks
- 3Pat dry with paper towels
- 4Brush both sides with olive oil
- 5Season with salt, pepper, and herbs
- 6Grill 3-4 minutes per side
- 7Cook until tender with nice grill marks
- 8Serve immediately
Expert Tips for Grilling
- Cut evenly for consistent cooking
- Oil grates to prevent sticking
- Great for summer barbecues
- Can add balsamic glaze after grilling
Other Ways to Cook Squash
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